Please use this identifier to cite or link to this item: http://hdl.handle.net/11703/118685
Title: La acrilamida en els aliments
Authors: Agència de Salut Pública de Barcelona
Consorci Sanitari de Barcelona
Rodellar, Santiago
Vila Brugalla, Montserrat
Portaña, Samuel
Creation date: 2020
Issue Date: 2020
Keywords: Food
Food security
Spatial coverage: Barcelona
Extent: 8 p.
Description: Seguretat alimentària
Terms of use: CC-BY-NC-ND
More information about use rights: http://creativecommons.org/licenses/by-nc-nd/4.0/deed.ca
Appears in Collections:Fullets

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