Please use this identifier to cite or link to this item: http://hdl.handle.net/11703/90606
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dc.contributor.authorAgència de Salut Pública de Barcelonaca
dc.contributor.otherArqués Boté, Josepca
dc.coverage.spatialBarcelonaca
dc.coverage.spatialBarcelonaen
dc.coverage.spatialBarcelonaes
dc.date.accessioned2016-03-09T16:54:12Z-
dc.date.available2016-03-09T16:54:12Z-
dc.date.created2004-
dc.date.issued2004-
dc.identifier.urihttp://hdl.handle.net/11703/90606-
dc.descriptionForma part de la col·lecció: Documentsca
dc.formatapplication/pdf-
dc.format.extent83 p.-
dc.format.mimetypeapplication/pdf-
dc.languagecat-
dc.publisherAgència de Salut Pública de Barcelona-
dc.rightsCC-BYen_ES
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.caca
dc.subjectAlimentsca
dc.subjectSalut públicaca
dc.subjectFooden
dc.subjectPublic healthen
dc.subjectAlimentoses
dc.subjectSalud públicaes
dc.titleControl sanitari dels establiments alimentaris: manual per a l'inspectorca
dc.typetext-
dc.provenanceAjuntament de Barcelonaca
dc.rights.rightsHolderAgència de Salut Pública de Barcelonaca
dc.identifier.BG4019-
dc.subject.categorySalutca
dc.rights.accessrightsinfo:eu-repo/semantics/openAccess-
dc.subject.formamonografies-
dc.type.driverinfo:eu-repo/semantics/bookca
Appears in Collections:Monografies municipals

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